The Riverbank Supper is a private, lodge-style dining experience designed for fishing groups and small gatherings looking to unwind after a day on the river. Prepared by our in-house caterer, Trinity River Catering, this casual, hearty dinner features classic lasagna, perfect for refueling and relaxing together.
Dinner is served privately in our café or a guest room with adequate space. This is a BYOB experience, so anyone 21+ is welcome to bring their favorite wine, beer, or beverages.
Please reach out for vegetarian/vegan options or other dietary restrictions.
$72 per person
6 guest minimum
One-month advance reservation required
Our Dining Packages
The Trinity Alps Angler is a private dining experience for fishing groups and small gatherings. Prepared by our in-house caterer, Trinity River Catering, this hearty meal features jalapeño poppers, smoked tri-tip or baby back ribs, homestyle baked beans, twice-baked potatoes, pineapple coleslaw, honey butter cornbread, and a seasonal cobbler à la mode.
Dinner is served privately in our café or a guest room with adequate space. This is a BYOB experience, so anyone 21+ is welcome to bring their favorite wine, beer, or beverages.
Please reach out for vegetarian/vegan options or other dietary restrictions.
$102 per person
6 guest minimum
One-month advance reservation required
Surf n’ Turf Delight is our most elevated private dining experience, designed for guests seeking a refined, chef-driven evening in an intimate lodge setting. Thoughtfully prepared by our in-house caterer, Trinity River Catering, this experience blends upscale cuisine with the relaxed elegance of the Trinity Alps.
The evening begins with mini crab cakes paired with spicy aioli, followed by beef medallions and grilled prawns served over creamy polenta with garlic cream sauce. The meal is complemented by roasted seasonal vegetables, a seasonal garden salad featuring locally sourced produce from East Weaver Gardens, and homemade herbed focaccia with herbed whipped butter. Dessert concludes the experience with a strawberry shortcake trifle.
This dinner is served as a private dining experience in our café or in a guest room with adequate space. Guests 21+ are invited to bring their own wine, beer, or preferred beverages, making this a BYOB experience.
Please reach out for vegetarian/vegan options or other dietary restrictions.
$150 per person
6 guest minimum
One-month advance reservation required
ready to reserve a private dining package?
To reserve one of our private dining experiences, please follow these steps:
Existing Lodging Reservation Required:
Dining packages can only be booked by guests who already have a confirmed stay at Indian Creek Lodge. Packages are added onto the cost of your reservation.Fill Out the Form:
Complete all required fields in the booking form. Be sure to include your lodging reservation details and the dining package you wish to reserve.We’ll Reach Out:
Once your form is submitted, a member of our team will contact you to confirm availability, finalize details, and add the dining package to your stay.Reservation Confirmation:
Your dining package is officially reserved once we’ve confirmed it with you. Please note that all packages require minimum guests and advance notice as specified in the package description.
Enjoy a private, memorable dining experience as part of your Indian Creek Lodge stay!
